Breakfast & Spinach Long Borek/ Kahvaltı & Ispanaklı Kol Böreği # 2 – Turkish Cuisine
Turkish Food & Recipes: Water Borek (Su Boregi)
Aylin's Kitchen - Cig Borek; Minced Meat filled large Dumplings / Kıymalı Çiğ Börek For the dough: 25-30 gr fresh active yeast / 7 gr instant yeast 2 cups lukewarm water 1
Turkish Borek with Spinach and Feta filling. Get the full recipe at fo... | TikTok